Access Duration - 365 Days
Awarded By  Accredited By "CPD & iAP"
Guided Learning Hour 04 Guided Learning Hours (04)
Course Materialr Course Material
Number of Modules 23 Number of Modules 23
4.6( 5 REVIEWS )

Accredited By


What Will I Learn?

Learn how to effectively create various delicious meals
Understand how to use the appropriate ingredients for food
Gain extensive information and guidance on how to establish your own successful catering business
Ability to understand the various cooking techniques to use
Learn how to become a talented and skilled cook
Become a professional in the industry


Would you like to gain a well-recognised qualification which will demonstrate an excellent level of skill and knowledge in your chosen subject? Look no further than this Cooking course!

This excellent Cooking course has all the ingredients you need to become a talented and skilled cook, whether you want to pursue a career in cooking, or you simply want to improve your daily meals. This Cooking course will not only teach you how to cook, it will also provide extensive information and guidance on how to establish your own successful catering business. This Cooking course covers a variety of professional food preparation techniques, and will provide you with a wealth of exciting and useful recipes.

Learning with Global Edulink has many advantages. The course material is delivered straight to you, and can be adapted to fit in with your lifestyle. It is created by experts within the industry, meaning you are receiving accurate information, which is up-to-date and easy to understand.

This course is comprised of professionally narrated e-Learning modules, interactive quizzes, tests and exams. All delivered through a system that you will have access to 24 hours a day, 7 days a week for 365 days (12 months). An effective support service and study materials will build your confidence to secure your qualification.

  • Course Objectives
  • Course Description
  • Entry requirements
  • Method of assessment
  • Certification
  • Progression and career path
  • Learn how to create various delicious meals
  • Understand how to use ingredients
  • Understand various cooking techniques
This online training course is comprehensive and designed to cover the topics listed under the curriculum.
Learners should be age 16 or over, and must have a basic understanding of Maths, English, and ICT.
At the end of the course learners will also take an online multiple choice questions assessment test. This online multiple choice questions test is marked automatically so you will receive an instant grade and know whether you have passed the course.
Successful learners will be awarded a Certificate in Cooking Essentials.
On the successful completion of this course in Cooking, you will be qualified to work for a wide range of jobs in the cooking and catering industry. This certificate might also be the answer to your career progression dreams, as it builds on your knowledge and expertise to move ahead of the others in the industry. Listed below are few of the jobs this certificate will qualify you for,
  • Kitchen Chef (average salary according to £16,415 per annum)
  • Sous Chef (average salary according to £21,098 per annum)
  • Cook (average salary according to £14,239 per annum)
  • Baker (average salary according to £18,162 per annum)

Key Features

Gain an Accredited UK Qualification
Access to Excellent Quality Study Materials
Personalised Learning Experience
Support by Phone, Live Chat, and Email
Eligible for TOTUM Discount Card
UK Register of Learning Providers Reg No : 10053842

Course Curriculum

1: Intro
2: Wonton
3: Tomato Basil
Tomato Basil
4: Ricotta Nyika
Ricotta Nyika
5: Potato Nyika
Potato Nyika
6: Pizza Tart
Pizza Tart
7: Pesto
8: Potato Pancakes
Potato Pancakes
9: Crostini
10: Fish Chowder
Fish Chowder
11: Fritters
12: Risotto
13: Risotto Cakes
Risotto Cakes
14: Spanakopita
15: Vegetable Puree Soup
Vegetable Puree Soup
16: Corn Chowder
Corn Chowder
17: Tempura
18: Panko Crusted Chicken
Panko Crusted Chicken
19: Pork Tenderloin
Pork Tenderloin
20: Potato Crusted Salmon
Potato Crusted Salmon
21: Grilled Veggies
Grilled Veggies
22: Veggie Risotto
Veggie Risotto-Part 1-3
23: Outro

Students feedback


Average rating (5)
5 Star
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1 Star
    D H

    Dolcie Hayes

    October 07, 2019
    Fantastic Learning Experience

    I completed the Cooking course I would say it was fantastic and my learning experience with Global Edulink has been very good.

    P M

    Philip Mason

    September 20, 2019
    Thank you Globaledulink!

    I have had great help in my course with requirements and needs. Thank you for the support.

    L D

    Lukas Davies

    August 19, 2019
    Thumbs up

    Good course. I would recommend it to anyone who needs to expand their knowledge.

    W M

    Walter Macdonald

    July 13, 2019
    Well-Structured Course

    I had a great experience because the course was really well structured, it helped me to know more aspects of becoming a professional in the industry.

    S M

    Sophia Mcdonald

    June 08, 2019
    Strongly Recommended

    Gained extensive information and guidance on how to establish your own successful catering business. Highly recommend this course.

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