Navigating Food Safety Standards
The Achieving Food Hygiene Rating Level 5 course is designed to provide a comprehensive understanding of the food safety rating system, crucial for anyone operating in the food sector. Whether you run a café, restaurant, or work within the industry, this course offers essential insights to advance your knowledge and career prospects. Through its detailed modules, you will learn how to achieve and maintain top ratings, ensuring high food safety standards and averting risks, which are paramount for legal compliance and safe food service.
Accredited by esteemed bodies, this course enriches your expertise and underscores your commitment to future employers. At its core, this programme focuses on the National Food Hygiene Rating Scheme, inaugurated by the Food Standards Agency in December 2008. The scheme is instrumental in guiding businesses in England, Wales, and Northern Ireland to adhere to food safety laws, with ratings ranging from 3 for satisfactory to 5 for superior risk management.
Invest in Your Future with Global Edulink
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This is a self-paced course, meaning you can learn at your own speed. While some learners may take up to a year to complete the program, dedicated individuals can potentially finish in a much shorter timeframe. Regardless of how quickly you progress, you'll benefit from 12 months of unlimited support to ensure your success.
This course is recommended for,
To qualify for the 'Achieving Food Hygiene Rating Level 5' course successfully, learners must take an online test. This test is automatically marked, providing you with an instant grade so you can immediately know whether you have passed.
Pass Mark: 70%
Special Note: You are given 3 attempts at each module. If a module is failed on the third attempt, it will become locked and you need to contact us for the module to be unlocked again. You are only permitted up to 3 extra attempts per course. Learners can take the exam up to 3 times, and if not successful, should repay the course fee and start again.
Upon successful completion of the course, you will be awarded the Achieving Food Hygiene Rating Level 5 Certificate by IOSH, Institute of Hospitality, IIRSM & CPD.
CPD
CPD is a respected awarding body in the United Kingdom, known for maintaining high standards in education. Focused on improving proficiency and personal skills, CPD aids in the development of learners' abilities. Through its practical and academic qualifications, CPD helps individuals re-skill or up-skill, ensuring they stay competitive in their industries. With a commitment to quality education, CPD supports learners in reaching their personal and professional goals.
IIRSM
The International Institute of Risk and Safety Management (IIRSM) is a leading professional organisation dedicated to advancing risk and safety management. It offers comprehensive training, education, and resources for those seeking careers in compliance, crisis management, project management, health and safety, and risk management across various industries. As of recent updates, IIRSM provides a pathway for career progression by offering Affiliate, Associate, Member, and Fellow status. The institute supports continuous professional development and keeps individuals informed on the latest industry standards and best practices through workshops, webinars, and a wealth of online resources.
IOSH
The Institution of Occupational Safety and Health (IOSH) is a respected global authority in workplace safety, offering accredited qualifications to enhance professional development. As an established awarding body, IOSH is renowned for setting high standards in health and safety education. Its certifications are widely recognised, significantly boosting career prospects in safety management fields.
Elevating Your Career in Food Safety
Participating in a Continuing Professional Development (CPD) course on Achieving Food Hygiene Rating Level 5 can significantly enhance your capability to manage food safety risks within the hospitality sector. This qualification boosts your potential for career growth in the food and beverage industry. It supports your professional development, equipping you to advance in your career.
Here are some career opportunities learners can pursue with experience and qualifications, along with the approximate average UK salary per annum:
1: Food Hygiene Ratings – An Introduction | |||
2: Scoring Criteria | |||
3: Appeals | |||
4: Safer Food Better Business (SFBB) | |||
5: E.Coli | |||
6: Good Hygiene Structure and Cleaning |
Angel Rogers
My learning experience as a first-time learner was very much like studying inside a classroom.
Brynn Carter
There was complete focus on the importance of maintaining food hygiene and why food businesses must adhere to these standards.